In Nishato's yard, there is an ethnic corner specially arranged for guests, where those who wish can have a meal Participation in culinary master classes: bread baking, khinkli twisting, barbecuing, churckheles elimination.
ნიშატო • Nichateau Winery & More
ნიშატო
According to Georgian traditions, every dish is purposefully connected with wine. We have the luxury of offering our guests a wine cellar with bio-organic wines of "Sevsamora"
Every dish goes well with a suitable wine, and "Sevsamora" offers wines of ancient varieties that go well with our traditional dishes.
When visiting Nishato restaurant, you will be able to taste a lot of Georgian traditional and indigenous dishes: Meskhurian, Svanur, Megrul, Imerul, Abkhaz and dishes from other corners.
The menu is diverse, with delicious dishes and desserts that will surely win your heart
Unique wines of the cellar
THE WINE LINE CREATED BY SEVSAMORA, THE TASTE OF WHICH WILL BE REMEMBERED BY ALL NICHATEAU GUESTS
Spaces of Nichateau
Nishato to his guests, Georgian dishes and
In addition to wine, it offers Georgian urban songs
with live performance.
Nishato Lounge where possible as
Conference services, as well as tasting various wines and dishes in a quiet and cozy environment.
Nishato, in addition to the orangery, has an open space - the "Pelori" terrace. In this space, guests can relax in the open air and enjoy the views. Weddings and other big events can be planned in the same space.
Winery "Sevsamora" allows us to conduct interesting wine tours and tastings,
Let's take part in the harvest and entertain the guests as soon as we see them
"Peasant" with a table.
Care of the vineyard is based on a lot of attention and work, just like making wine. The vineyards are organically clean, having undergone a 3-year certification, and any operation that takes place in the vineyard is protected by bio-standards.